Walking into China Garden, the first thing that strikes you is the tantalizing aroma of sizzling woks and fragrant spices. Their menu is a treasure trove of flavors, offering everything from crispy appetizers to hearty noodle dishes, each crafted to satisfy cravings for authentic Chinese cuisine.
Starting off with appetizers, the Spring Rolls are a delightful way to begin—crispy, golden-brown shells encasing a savory mix of vegetables. For those who love a bit more bite, the Fried Dumplings offer a perfect contrast, with their crispy edges giving way to juicy, seasoned fillings.
The soups here are warm and comforting. The Egg Drop Soup is a silky, rich broth with delicate ribbons of egg, perfect for those who enjoy a light yet flavorful start. Meanwhile, the Chicken Noodle Soup brings a homestyle warmth with tender chicken pieces and slurp-worthy noodles.
Moving on to Chow Mein, the House Special is a standout, packed with a generous mix of shrimp, beef, and chicken, all stir-fried with crisp vegetables and seasoned to perfection. For seafood lovers, the Shrimp Chow Mein is a must-try, boasting succulent shrimp tossed with a medley of stir-fried noodles.
If soft noodles are more your style, the Beef Lo Mein delivers rich, smoky flavors with tender beef strips and perfectly coated noodles, making every bite deeply satisfying.
Rice lovers will find joy in the Fried Rice section. The House Fried Rice is a flavorful combination of meats, egg, and vegetables, while the Roast Pork Fried Rice is a savory delight, featuring smoky-sweet roast pork pieces mingled with fluffy, wok-tossed rice.
Each dish at China Garden tells a story of bold flavors, fresh ingredients, and expert craftsmanship—ensuring a dining experience that leaves you wanting more.